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Brown Rice (uncooked): Cups to Grams
1 cup = 190 g
Brown Rice (uncooked) · ≈ 6.7 oz per cup
1 cup = 190 g
½ cup = 95 g
1 tbsp = 11.9 g
1 tsp = 4 g
🧮 Cups ↔ Grams Calculator
⚖️ Need it the other way? See Brown Rice (uncooked) grams to cups.
Brown Rice (uncooked) conversion chart
| Cups | Grams | Ounces | Tbsp |
| ¼ cup | 48 g | 1.68 oz | 4 tbsp |
| ⅓ cup | 63 g | 2.23 oz | 5.3 tbsp |
| ½ cup | 95 g | 3.35 oz | 8 tbsp |
| ⅔ cup | 127 g | 4.47 oz | 10.7 tbsp |
| ¾ cup | 143 g | 5.03 oz | 12 tbsp |
| 1 cup | 190 g | 6.7 oz | 16 tbsp |
| 1½ cups | 285 g | 10.05 oz | 24 tbsp |
| 2 cups | 380 g | 13.4 oz | 32 tbsp |
| 3 cups | 570 g | 20.11 oz | 48 tbsp |
| 4 cups | 760 g | 26.81 oz | 64 tbsp |
FAQ
How many grams is 1 cup of brown rice (uncooked)?
1 cup of brown rice (uncooked) weighs about 190 grams (≈ 6.7 oz).
How many grams is 1 tablespoon of brown rice (uncooked)?
1 tablespoon of brown rice (uncooked) is about 11.9 grams, since there are 16 tablespoons in a cup.
How do I convert cups of brown rice (uncooked) to grams?
Multiply the number of cups by 190. For example, ½ cup of brown rice (uncooked) ≈ 95 g. Use the calculator above for any amount.
More flour & grains
All-Purpose Flour1 cup = 125 gBread Flour1 cup = 127 gCake Flour1 cup = 114 gWhole Wheat Flour1 cup = 120 gSelf-Rising Flour1 cup = 125 gAlmond Flour1 cup = 96 gCornstarch1 cup = 120 gCornmeal1 cup = 157 g
Weights are typical values for US cups; actual grams vary by brand and how the cup is filled. For baking, a kitchen scale is most accurate.