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Self-Rising Flour: Grams to Cups
100 g = 0.8 cups
Self-Rising Flour · 1 cup weighs 125 g
50 g = 0.4 cups
100 g = 0.8 cups
250 g = 2 cups
500 g = 4 cups
🧮 Cups ↔ Grams Calculator
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Self-Rising Flour grams to cups chart
| Grams | Cups | Tbsp | Ounces |
| 10 g | 0.08 cups | 1.28 tbsp | 0.35 oz |
| 25 g | 0.2 cups | 3.2 tbsp | 0.88 oz |
| 50 g | 0.4 cups | 6.4 tbsp | 1.76 oz |
| 100 g | 0.8 cups | 12.8 tbsp | 3.53 oz |
| 150 g | 1.2 cups | 19.2 tbsp | 5.29 oz |
| 200 g | 1.6 cups | 25.6 tbsp | 7.05 oz |
| 250 g | 2 cups | 32 tbsp | 8.82 oz |
| 300 g | 2.4 cups | 38.4 tbsp | 10.58 oz |
| 500 g | 4 cups | 64 tbsp | 17.64 oz |
| 1000 g | 8 cups | 128 tbsp | 35.27 oz |
FAQ
How many cups is 100 grams of self-rising flour?
100 grams of self-rising flour is about 0.8 cups (≈ 12.8 tbsp).
How many cups is 250 grams of self-rising flour?
250 grams of self-rising flour is roughly 2 cups.
How do I convert grams of self-rising flour to cups?
Divide the grams by 125 (the weight of 1 cup). For example, 500 g of self-rising flour ≈ 4 cups. Use the calculator above for any amount.
More grams to cups
All-Purpose Flour100 g = 0.8 cupsBread Flour100 g = 0.79 cupsCake Flour100 g = 0.88 cupsWhole Wheat Flour100 g = 0.83 cupsAlmond Flour100 g = 1.04 cupsCornstarch100 g = 0.83 cupsCornmeal100 g = 0.64 cupsRolled Oats100 g = 1.11 cups
Weights are typical values for US cups; actual grams vary by brand and how the cup is filled. For baking, a kitchen scale is most accurate.