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Light Brown Sugar: Cups to Grams
1 cup = 213 g
Light Brown Sugar · ≈ 7.51 oz per cup
1 cup = 213 g
½ cup = 107 g
1 tbsp = 13.3 g
1 tsp = 4.4 g
🧮 Cups ↔ Grams Calculator
⚖️ Need it the other way? See Light Brown Sugar grams to cups.
Light Brown Sugar conversion chart
| Cups | Grams | Ounces | Tbsp |
| ¼ cup | 53 g | 1.88 oz | 4 tbsp |
| ⅓ cup | 71 g | 2.5 oz | 5.3 tbsp |
| ½ cup | 107 g | 3.76 oz | 8 tbsp |
| ⅔ cup | 142 g | 5.01 oz | 10.7 tbsp |
| ¾ cup | 160 g | 5.64 oz | 12 tbsp |
| 1 cup | 213 g | 7.51 oz | 16 tbsp |
| 1½ cups | 320 g | 11.27 oz | 24 tbsp |
| 2 cups | 426 g | 15.03 oz | 32 tbsp |
| 3 cups | 639 g | 22.54 oz | 48 tbsp |
| 4 cups | 852 g | 30.05 oz | 64 tbsp |
FAQ
How many grams is 1 cup of light brown sugar?
1 cup of light brown sugar weighs about 213 grams (≈ 7.51 oz).
How many grams is 1 tablespoon of light brown sugar?
1 tablespoon of light brown sugar is about 13.3 grams, since there are 16 tablespoons in a cup.
How do I convert cups of light brown sugar to grams?
Multiply the number of cups by 213. For example, ½ cup of light brown sugar ≈ 107 g. Use the calculator above for any amount.
More sugars & sweeteners
Granulated Sugar1 cup = 200 gPacked Brown Sugar1 cup = 220 gPowdered Sugar1 cup = 120 gCaster Sugar1 cup = 225 gCoconut Sugar1 cup = 145 gHoney1 cup = 340 gMaple Syrup1 cup = 322 gCorn Syrup1 cup = 328 g
Weights are typical values for US cups; actual grams vary by brand and how the cup is filled. For baking, a kitchen scale is most accurate.